A farmers market is a community gathering where local growers and producers sell fresh, seasonal produce, baked goods, cheeses, jams, and handmade crafts directly to residents. These markets foster strong local economies, reduce food transportation emissions, and encourage healthy eating by providing access to nutritious, unprocessed foods. Visitors can meet the people who grow their food, learn about sustainable farming practices, and enjoy the vibrant, welcoming atmosphere. Many markets also feature live music, cooking demos, and family-friendly activities, making them a hub for social connection and community pride. Farmers markets often operate weekly during spring, summer, and fall, offering a cheerful, open-air setting where neighbors come together to support one another and celebrate regional agriculture. They are a cornerstone of sustainable, locally rooted living.